这样看来，孕妇二者搭配并不能治疗贫血。贫血
预防孕妇贫血最好鸡蛋和肉同时食用，该何提高鸡蛋中铁的调理利用率。或者鸡蛋和番茄同时食用，和治番茄中的孕妇维生素C可以提高铁的吸收率。另外，贫血动物血和动物肝脏不仅含铁量丰富而且吸收率高，该何可以适当选用，调理有助治疗孕妇贫血。和治如果孕妇有贫血，需要先转变观念，要相信科学，找相关专业人士咨询营养问题。
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